Rice, which is grown on a large irrigated area is an important Kharif crop. Rice par-boiling is a process that
adds more value to the rice. After par-boiling the ordinary milling process is applied to the paddy. Parboiling of rice is a process in which rice paddy is pre-cooked before milling. The usual steps involved are Soaking, Cooking, Drying and Milling. During husking the rice is removed from the husk, while the rice is further refined through different machines, during the polishing process. The objective of this post is to provide information about an investment opportunity for setting up a Par-boiledRice processing unit.
adds more value to the rice. After par-boiling the ordinary milling process is applied to the paddy. Parboiling of rice is a process in which rice paddy is pre-cooked before milling. The usual steps involved are Soaking, Cooking, Drying and Milling. During husking the rice is removed from the husk, while the rice is further refined through different machines, during the polishing process. The objective of this post is to provide information about an investment opportunity for setting up a Par-boiledRice processing unit.
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